The ideal balance of salty, sweet, and spicy is delivered by Sweet and Spicy BBQ rub to ribs, chops, brisket, chicken, pork, beans, vegetables, and anything else you want to flavor with barbecue.

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Sweet & Spicy BBQ Rub Recipe

This dry rub is a flavorful blend of herbs, spices, salt, brown sugar, and cayenne pepper. It tastes fantastic on grilled or roasted pork as well as roast or rotisserie chicken.
Course Sauce
Cuisine American

Ingredients
  

  • 1/2 Cup Brown Sugar
  • 1/4 Cup Smoked Paprika
  • 2 Tablespoon Chili Powder
  • 2 Tablespoon Salt
  • 2 Tablespoon Onion Powder
  • 1 Tablespoon Garlic Powder
  • 1 Tablespoon Cumin
  • 1 Tablespoon Granulated Sugar
  • 1 Tablespoon Black Pepper
  • 1 Teaspoon Cayene Pepper

Instructions
 

  • In a small bowl, combine all the ingredients, working out any lumps in the brown sugar or onion powder with your fingertips.
  • The rub can keep for months if kept in an airtight container out of direct sunlight and heat.
Keyword How-to, Sauce