Mixed Veggie Skewers Recipe
Of course, skewering vegetables and smoking them until they are perfectly crispy and smoked is one of the most traditional methods to serve vegetables from a smoker.
Course Side Dish
Cuisine American
- 2 White Onions
- 2 Large Tomatoes
- 1 Red Bell Pepper
- 1 Green Bell Pepper
- 2 Large Portobello Mushrooms (washed and stemmed)
All veggies should be cut into 1-inch pieces.
Evenly thread six skewers with alternate veggies.
Bring your smoker to 230 °F.
Place the skewers on the smoker, shut the lid, and cook for 4 to 6 hours. Serve.
Keyword Skewers, Vegetables