Grilled Pepper Jack Chicken Recipe
This chicken dish is delicious on its own and it works nicely as the basis for a quick sandwich.
Ingredients
- 2 Teaspoon Poultry Seasoning
- 4 Slices Pepper Jack Cheese
- 4 Pieces Cooked Bacon (Halved)
- 4 (Approx. 4OZ Each) Boneless Skinless Chicken Breasts
Instructions
- Use poultry seasoning to season chicken.
- Grill rack should be lightly oiled.
- Set the grill to a medium heat.
- For 6 minutes, grill covered chicken over indirect heat.
- Grill for 6 more minutes after turning.
- Add cheese and bacon to the top, then cook covered for an additional 2 minutes.
- Serve with or without sandwiches.