by [email protected] | Jul 24, 2019 | Beef, Pork, Sauces, Marinades & Dry Rubs, Seafood
This Whiskey Peppercorn sauce is poured over a cooked beef tenderloin steak that has been packed with lobster and coated with beef tenderloin steak. This dish is perfect for any celebration. The BBQ Pit Boys have shown that it is not difficult to accomplish this goal....
by [email protected] | Jul 24, 2019 | Beef, Pork
This recipe for a Brazilian Philly Cheese Steak Sandwich is a unique fusion of the American and Brazilian traditions of fast food! Try it! Brazilian Cheese Steak Sandwich My rendition of the Brazilian X-Tudo Burger, which is a spin on the classic Philadelphia Cheese...
by [email protected] | Jul 24, 2019 | Pork, Sauces, Marinades & Dry Rubs, Venison / Wild Game
It’s time to fire up the grill! Make your next burger taste like it was made in Kentucky with this recipe for a burger that was inspired by the Kentucky Hot Brown. This burger is likely to be a success since it has traditional Hot Brown tastes such as handmade...
by [email protected] | Jul 24, 2019 | Beef, Pork, Sauces, Marinades & Dry Rubs
The Wagyu Juicy Lucy Burger is so delicious that it makes everything else seem mediocre in comparison once you’ve had it. The Velveeta cheese almost bursts out from this patty, and the In-n-Out burger sauce, with our own unique spin on it, brought the whole...
by [email protected] | Jul 24, 2019 | Beef
Sometimes you follow the rules, and other times you turn a Japanese Wagyu A5 Ribeye into a Chicken Fried Steak. Nothing in the world of steak is more revered than A5 Japanese Wagyu, and this ribeye steak will not let you down. Japanese Wagyu A5 Ribeye A very simple...